Escape to the beautiful Vineyards at Pine Lake for a uniquely entertaining brunch with family and friends. Here, you’ll receive 4 small-bite courses each thoughtfully paired with selections from our hand-crafted wine and beer menu. VPL’s John Obrist (DipWSET) will lead you through this interactive culinary event designed to showcase Chef Dave Gabbert’s creations and introduce you to our award-winning wine and beer; a great way to start the weekend.