Join us for an evening of food, wine and beautiful music! Winemaker, Michael Harris, will present paired wines with each course. Talented keyboardist, David Young will play throughout the evening. The five-course dinner begins at 6:30pm. See website for full menu. Call 440-307-9586 for tickets $59.95 plus tax and gratuity.
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Earlier Event: January 26
Grand River Cellars Happy Hour
Later Event: January 29
Grand River Cellars Food and Wine Pairing in the Cellar