The Cucina at Gervasi Vineyard offers fun and inspiring educational experiences marked by delicious food and memorable wines. Demonstration cooking classes in The Villa Grande will be led by Meg Feller, owner of Lemon Leaf Catering, specializing in elegant events, custom cooking classes, and private dinner parties. Study Chef Meg’s technique as she prepares a menu of enticing dishes during this enhanced dining event. Enjoy a generous portion of each course, accompanied by a glass of wine (cash bar with wine and beer also available). You can also preorder additional bottles of wine to have ready at your table by using the link below. You won’t go home hungry after this delectable demo! You’ll also receive a recipe packet to help you recreate your Cucina experience at home.
Menu:
Fall harvest salad with toasted pepitas, dried cranberries, goat cheese crumbles, and maple-pumpkin vinaigrette Grilled chicken breast over creamy pumpkin risotto with crispy bacon and parmesan Pumpkin ricotta gnocchi with brown butter sage sauce Pumpkin brioche bread pudding with a salted caramel sauce & whipped cream Instructor: Chef Meg Feller
Price: $69 per person - includes all menu items, a glass of wine, and recipe packet to take home
Tickets: If you wish to be seated with a group and are purchasing tickets separately, please note this in the comments box at checkout. We will use best efforts to accommodate group requests when notified in advance. It is often not possible to accommodate group seating requests at the door. If one member of the group can purchase tickets for all members, that is the easiest way to ensure everyone can sit together.
Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.
