: You are cordially invited to the SECOND event in our series of fascinating, entertaining, and educational wine exploration, offered in a fun and casual atmosphere.
Presented by our certified wine educator Janet Loftus, CSW WSET11 Society of Wine Specialists.
Enjoy 4 of our award-winning wines grown in the Grand River Valley and learn why this area produces wines of such unique character.
Join in enjoyable opportunities to win some great prizes! Included: -3oz pour of each of 4 of our estate-grown wines -Specially selected & prepared small plates with each wine -10% discount on 2 or more to-go wine purchases made during the event

Menu::
Unoaked Chardonnay
White pizza with fresh mozzarella, homemade ricotta, and garlic thyme sauteed mushrooms.
Pinot Noir Rose
Seafood Pizza with crab and shrimp
Montepulciano
Pasta Carbonara
Pinot Noir
We will lightly chill the wine and finish the tasting with Strawberry Bruschetta with creamy goat cheese and a balsamic reduction along with Manchego cheese and dried cranberries.

Tickets can be purchased at laurellovineyardsonline.com